Top 10 Pizza Places in New York City

New York City is renowned for its iconic pizza, with a multitude of pizzerias offering a variety of styles and flavors. Among the top ten pizza places, visitors and locals alike can find everything from classic New York-style slices to artisanal pies brimming with gourmet toppings. Each establishment has its own unique charm and history, making the pizza experience in the city truly unforgettable.

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Among the standout pizzerias, Di Fara Pizza in Brooklyn is often hailed as a must-visit, famous for its hand-crafted pies made by the legendary Dom DeMarco. Joe's Pizza in Greenwich Village is another iconic spot, known for its quintessential New York slices that locals have cherished for decades. For those seeking a unique twist, Artichoke Basille's Pizza offers innovative toppings, including their signature artichoke and spinach slice. Additionally, Lucali, with its cozy atmosphere and brick-oven pizzas, has garnered a loyal following. Other noteworthy mentions include L&B Spumoni Gardens, known for its Sicilian-style pizza, and Prince Street Pizza, celebrated for its pepperoni slices. Each of these establishments showcases the diverse and rich pizza culture of NYC, making it a delicious adventure for any pizza lover.

  • Di Fara Pizza

    Di Fara Pizza - Legendary Brooklyn pizzeria known for handmade, authentic pizzas.

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  • Lucali

    Lucali - Famous for wood-fired pies and cozy atmosphere.

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  • Joe's Pizza

    Joe's Pizza - Iconic slice, classic New York-style, casual atmosphere.

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  • L'Industrie Pizzeria

    L'Industrie Pizzeria - Artisanal pizzas with unique toppings and vibrant atmosphere.

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  • Prince Street Pizza

    Prince Street Pizza - Famous for its pepperoni slices and crispy crust.

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  • Patsy's Pizzeria

    Patsy's Pizzeria - Iconic pizzeria known for classic, thin-crust New York pizza.

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  • Roberta's

    Roberta's - Trendy, artisanal pizzas with unique toppings and vibrant atmosphere.

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  • John's of Bleecker Street

    John's of Bleecker Street - Famous for coal-fired pies and classic New York atmosphere.

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  • Motorino

    Motorino - Authentic Neapolitan pizza with a cozy atmosphere.

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  • Totonno's

    Totonno's - Classic pizzeria known for coal-fired, thin-crust pizzas.

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Top 10 Pizza Places in New York City

1.

Di Fara Pizza

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Di Fara Pizza, located in Brooklyn, New York, is a legendary eatery celebrated for its authentic, handcrafted pizza. Founded in 1965 by Domenico DeMarco, this family-run pizzeria combines traditional Italian techniques with the finest ingredients, including imported San Marzano tomatoes and hand-grated cheese. Each pizza is meticulously prepared by DeMarco himself, ensuring an unparalleled flavor that has garnered a devoted following. With its warm, inviting atmosphere and dedication to quality, Di Fara Pizza stands out as a quintessential destination for pizza lovers seeking an authentic Italian experience beyond Italy.

Pros

  • pros Authentic New York-style pizza
  • pros high-quality ingredients
  • pros skilled craftsmanship
  • pros iconic family-run establishment
  • pros rich history and tradition.

Cons

  • consLong wait times for a table
  • cons High prices compared to other pizzerias
  • cons Limited seating capacity
  • cons Inconsistent service quality
  • cons No delivery options available.
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2.

Lucali

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Lucali, nestled in the heart of Brooklyn, is a must-visit for pizza aficionados. Renowned for its artisanal approach, this cozy pizzeria offers a menu that showcases hand-stretched, brick oven pizzas made from high-quality ingredients. The ambiance is warm and inviting, with candlelit tables adding to its charm. The signature pie, featuring a perfectly charred crust and a harmonious blend of fresh toppings, is a crowd favorite. Lucali's commitment to excellence and its intimate setting make it a standout destination in New York City's vibrant pizza scene. Reservations are highly recommended due to its popularity.

Pros

  • pros Authentic Neapolitan-style pizza
  • pros cozy and intimate atmosphere
  • pros fresh high-quality ingredients
  • pros skilled and passionate staff
  • pros popular with locals and tourists.

Cons

  • consLong wait times
  • cons limited seating
  • cons higher prices than average
  • cons no reservations
  • cons inconsistent service.
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3.

Joe's Pizza

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Joe's Pizza, a quintessential New York City pizzeria, has been serving up classic slices since 1975. Located in Greenwich Village, this iconic establishment is renowned for its thin-crust, foldable pizza topped with a perfect blend of tangy tomato sauce and gooey mozzarella cheese. The no-frills atmosphere draws locals and tourists alike, who savor the authentic taste of NYC pizza. Open late and always bustling, Joe's has become a beloved staple in the city's culinary landscape, embodying the spirit of New York with each delicious slice.

Pros

  • pros Authentic New York-style pizza
  • pros Generous toppings
  • pros Affordable prices
  • pros Cozy atmosphere
  • pros Quick service

Cons

  • consLimited seating available
  • cons higher prices compared to competitors
  • cons inconsistent service during peak hours
  • cons not enough vegetarian options
  • cons long wait times.
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4.

L'Industrie Pizzeria

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L'Industrie Pizzeria, nestled in Brooklyn’s Williamsburg neighborhood, is celebrated for its artisanal approach to pizza. This trendy spot offers a menu that showcases classic Neapolitan-style pies, featuring a perfectly charred crust and high-quality, locally sourced ingredients. The vibrant atmosphere, complemented by a casual yet stylish interior, attracts both locals and visitors alike. Their standout offerings include the margherita and the pepperoni pies, each crafted with precision and passion. With a commitment to excellence, L'Industrie Pizzeria has earned its place among New York City's top pizza destinations.

Pros

  • pros Authentic Neapolitan-style pizza
  • pros creative topping combinations
  • pros cozy and inviting atmosphere
  • pros friendly and attentive staff
  • pros reasonable prices for quality.

Cons

  • consLimited seating capacity
  • cons higher prices than competitors
  • cons longer wait times during peak hours
  • cons menu may lack variety
  • cons parking can be challenging.
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5.

Prince Street Pizza

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Prince Street Pizza, located in Manhattan's Nolita neighborhood, is renowned for its iconic pepperoni slices and vibrant atmosphere. This beloved pizzeria has gained a cult following for its thick, square-shaped Sicilian-style slices, characterized by a crispy crust and generous toppings. The standout pepperoni, which curls up and crisps to perfection, adds a delightful flavor to every bite. With its bustling exterior and cozy interior, Prince Street Pizza is a must-visit for pizza lovers seeking a quintessential New York slice experience. The combination of quality ingredients and passionate craftsmanship makes it a top contender in NYC's competitive pizza scene.

Pros

  • pros Iconic pepperoni slices
  • pros crispy crust
  • pros vibrant atmosphere
  • pros generous toppings
  • pros quick service.

Cons

  • consLong wait times during peak hours
  • cons limited seating space
  • cons inconsistent service quality
  • cons higher prices compared to competitors
  • cons can be overly greasy.
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6.

Patsy's Pizzeria

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Patsy's Pizzeria, a legendary establishment in New York City, has been serving up delicious, authentic coal-fired pizza since 1933. Located in East Harlem, this family-owned pizzeria is renowned for its thin, crispy crust and high-quality ingredients, including fresh mozzarella and flavorful tomato sauce. The warm, inviting atmosphere and vintage decor add to its charm, making it a favorite among locals and tourists alike. With a commitment to traditional recipes and superb flavor, Patsy's remains a must-visit destination for pizza enthusiasts seeking a true New York experience.

Pros

  • pros Authentic coal-fired pizza
  • pros Rich mozzarella and fresh toppings
  • pros Cozy and inviting atmosphere
  • pros Friendly and attentive staff
  • pros Long-standing local favorite

Cons

  • consLong wait times during peak hours
  • cons limited seating available
  • cons higher prices compared to competitors
  • cons inconsistent service quality
  • cons parking can be difficult.
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7.

Roberta's

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Roberta's is a renowned pizzeria located in Bushwick, Brooklyn, celebrated for its artisanal approach to pizza. Established in 2008, the restaurant quickly gained fame for its wood-fired pies, using fresh, locally sourced ingredients and house-made dough. The menu features a variety of creative toppings, with standout options like the "Bee Sting," topped with spicy honey. Beyond pizza, Roberta's offers a vibrant atmosphere, featuring a cozy dining space and an outdoor garden. Its commitment to quality and innovative flavors has solidified its status as one of New York City's top pizza destinations.

Pros

  • pros Unique wood-fired pizzas
  • pros vibrant atmosphere
  • pros locally sourced ingredients
  • pros creative toppings
  • pros renowned for its artisanal approach.

Cons

  • consLimited seating
  • cons longer wait times
  • cons higher prices
  • cons inconsistent service
  • cons location can be inconvenient.
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8.

John's of Bleecker Street

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John's of Bleecker Street, a legendary pizzeria in Greenwich Village, has been serving up delicious, coal-fired pizzas since 1929. Known for its classic New York-style thin crust, the pizzeria boasts a vibrant, no-frills atmosphere that attracts locals and tourists alike. With a menu featuring a variety of toppings and their signature Margherita pizza, John's prioritizes fresh ingredients and traditional preparation methods. The bustling dining room, adorned with vintage memorabilia, adds to the charm, making it a must-visit spot for pizza lovers exploring the culinary landscape of New York City.

Pros

  • pros Authentic New York-style pizza
  • pros rich flavor and fresh ingredients
  • pros iconic Greenwich Village location
  • pros casual and inviting atmosphere
  • pros long-standing family tradition.

Cons

  • consLong wait times
  • cons limited seating
  • cons inconsistent service
  • cons higher prices
  • cons not as many topping options.
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9.

Motorino

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Motorino is a beloved pizzeria in New York City, renowned for its authentic Neapolitan-style pizzas. Established by chef Mathieu Palombino, the restaurant emphasizes high-quality ingredients, with a wood-fired oven that creates perfectly charred, chewy crusts. The menu features a variety of classic and inventive toppings, including the popular Margherita and the unique Brussels Sprouts pizza. With its warm, inviting atmosphere and commitment to traditional techniques, Motorino has earned a loyal following among locals and visitors alike, making it a standout in NYC's vibrant pizza scene.

Pros

  • pros Authentic Neapolitan-style pizza
  • pros high-quality fresh ingredients
  • pros cozy and inviting atmosphere
  • pros friendly and knowledgeable staff
  • pros great variety of toppings.

Cons

  • consLimited seating capacity
  • cons higher prices than competitors
  • cons inconsistent service quality
  • cons location may be inconvenient for some
  • cons long wait times during peak hours.
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10.

Totonno's

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Totonno's, located in Coney Island, is a legendary pizzeria renowned for its classic New York-style pizza. Established in 1924, it boasts a rich history and a time-honored recipe that features a perfectly charred, thin crust topped with high-quality tomato sauce and fresh mozzarella. The pizzeria’s traditional coal-fired oven imparts a unique smoky flavor, making each pie a beloved favorite among locals and visitors alike. With its no-frills ambiance and commitment to authentic Italian flavors, Totonno's remains a must-visit destination for pizza enthusiasts in New York City.

Pros

  • pros Authentic coal-fired pizzas
  • pros flavorful and fresh ingredients
  • pros rich family history
  • pros iconic crispy crust
  • pros classic New York atmosphere.

Cons

  • consLimited menu options
  • cons long wait times
  • cons inconsistent service
  • cons cash-only policy
  • cons parking challenges.
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